ニセコ グリーン ファームは、羊蹄山とニセコアンヌプリに囲まれた杜で、 新鮮なオーガニック野菜やハーブを育て、直接皆様にお届けいたします。
© 2011 Niseko Green Farm
Jul
29
Our broccoli has grown to gigantic proportions this year. This specimen weighs 1085 grams! Saturday and Sunday we will be bringing lots of these monsters to the farmers market next to Hokkaido jingu in Sapporo. Better wake up early as the market starts at 06.30 in the morning.
Jul
11
Oct
27
Winter has come early. The first snow of the season has sparked the Niseko powder virus. Now with 6 months of white landscapes and cold ahead of us, we all look ahead to those magical turns in deep Niseko powder.
Oct
18
These little tomatoes were our favourites this year. The ultimate healthy snack. Always looking for some new varieties to grow, these flavour bombs will surely return next year.
Oct
7
Last farmers market of the season. At Sapporo station for one more day, this Thursday ( 7th). Sapporo marche has found a good spot right in front of Sapporo Station, south exit. Hopefully this will continue next year as well.
Sep
29
Autumn is here. Sun, rain, sun rain. We are harvesting our pumpkins in between all the rain showers. Jenn pulled all these Halloween pumpkins out of the field today. If anyone wants these for their Halloween celebrations let me know and we can send them or deliver.
Sep
23
Autumn Festa is going on again in Sapporo. Niseko Green Farm is selling organic vegggies at 7 chome together with the Hokkaido life department.
We will be there until Monday. Next week Saturday will be another sales sales day at The life stock. If you have any requests, we will bring them along. Just let us know.
Sep
13
We are really busy on the land harvesting pumpkins and potatoes and in the greenhouse our heirloom tomatoes our showing their true colours. We have about 15 different tomatoes in all kinds of different shapes and shades. Right now we have an abundance of my favourites: purple russian and white peach. All mixed up in a tomato salad is a great surprise in different flavours and textures.
Sep
2
September and time for digging up our potatoes. Always a bit of a surprise to see what’s underneath all that dirt. We started out with our organic potatoes to get them ready for the Organic Festival in Sapporo this weekend.
The Toya and Kita Akari looked good, above expectation. The excessive rains this summer didn’t do much to please our spuds. Their life got terminated a bit early, but the yield was pretty good.
New potatoes are delicious, so come and get some this weekend in Sapporo or come and get them on the farm.
Sep
2
A member of the hibiscus family. Okra has beautiful flowers and attracts many insects. Easily used as an ornamental plant in the garden and tasty also.
